Innovators in Rural Community Economic Development
This draft report is a product of a study supported by the Wallace Center and the National Good Food Network. The study explored how a set of common measures might assist food hubs and the food hub community in telling their stories and improving their…
The report describes how food value chains work, how to structure them for optimal performance, and what challenges they face. The report is designed to help individuals and organizations interested in exploring food value chains as a distribution…
Attendees learned how food hubs have used You Get What You Measure®, a systems-based analysis to identify their priority measures that will tell them if they are making progress towards their goals. The first part of the session shared examples of…
In an effort to develop a common set of metrics for food hubs to track the contributions they are making at the community level, the Wallace Center partnered with Yellow Wood Associates to research four potential common measures: 1) food access; 2)…
